Crystal Jade is a Singapore-based culinary brand with MICHELIN one star and multiple MICHELIN Bib Gourmand awards, with over 120 outlets across 27 major cities. Well-regarded for its culinary expertise and commitment to quality, Crystal Jade’s brand mission to spread the word on Chinese cuisine and culture has remain unchanged.
Founded on the core principles of Chinese cuisine while drawing influence from modern gastronomy, Crystal Jade provides only the most wholesome food – food that nourishes, inspires and nurtures relationships, for today – and for many more generations to come.
Crystal Jade’s San Francisco location opened its doors in November 2014. It is the culinary group’s first restaurant outside of Asia, and first footprint within the US market. The restaurant serves as the company’s US flagship with over 7,000 sq. ft. of indoor and 3,500 sq. ft. of outdoor space serving authentic Chinese cuisine, cocktails, as well as offering private event space and a to-go concept. The leading Asian F&B group sees this flagship location in San Francisco as a strong foundation for a new chapter in the brand’s illustrious history.